Lecture series: Agri Bio Kitchen vol.2
Biology
Lecturer BCL
Realized as part of the research and development project “Agri Bio Kitchen”, this is the second in a series of lectures aiming to intensify the discussion of future forms of eating.
With a focus on “biology”, this second installment unravels the relationship between food and biotechnology that has recently been gathering attention. Attendants will be able to access the extensive realm of biology through various experiments that reveal the leading edge of human knowledge, ranging from brewage and fermentation to the most recent gene analysis and cell fusion techniques.
(This event will be in Japanese only.)
Profiles
Lecturer
Participation Fee
- Free Application required
Info
| Times and Dates (JST) |
Saturday, September 26, 2015 |
| Venue | |
| Related Events | 2 events |
| Participation Fee | Free Application required |
| Capacity | 40 persons |
| Application period | Saturday, August 1, 2015 — |
| Credit |
Organized by: Yamaguchi City, Yamaguchi City Foundation for Cultural Promotion |